- 220g of onions
- 3 tablespoons of olive oil
- 5 garlic
- 150g of red paprika
- 2 big tomatoes
- 2 tablespoons of concentrated tomato
- 250g carrots
- 1 swede
- 100g of shrimp
- 200g of withing
- coriander, parsley, celery, zeiter, bay leaf
- salt, hot chilli
- 150g of peas
- 2 liters of water.
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